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Tuesday 30 November 2010

Russian media changes newsletter 4

New Editor-in-Chief at St. Petersburg’s newspaper
Olga Gnezdilova has been appointed Editor-in-Chief of the local weekly newspaper Moi Rayon, St. Petersburg’s edition, after the previous Editor-in-Chief Fedor Gavrilov left the company.
The newspaper is published currently in Moscow and St. Petersburg by Schibsted publishing house.
The circulation of the St. Petersburg’s edition is around 350,000 copies weekly.
Olga can be reached at gnezdilova@mr7.ru, +7 812 325-25-15 x 267. Gnezdilova has been with the newspaper since 2007 as one of the editors.

New regional business magazine launched in Siberia

A new regional business magazine Status has been launched in November 2010 in Kuzbass in Western Siberia region of Russia.
Status magazine expanded from Novosibirsk to its neighbouring city Kemerovo, and is published by Media Kit publishing house.
Its circulation is expected to be around 5,000 copies monthly. The magazine is focused on business issues, investments and successful businessmen in the region.
Natalia Torik has been appointed the Editor-in-Chief of the publication, and can be reached at torik@ac-marketing.ru, cell phone +7 903–907–0494.
Natalia is also Director General of AC-Marketing centre in Kemerovo.


Editorial changes at ComputerBild Russia
Axel Springer Russia publishing house has appointed Nikolay Levskiy a new Editor-in-Chief at ComputerBild magazine.
Previously Levskiy held senior editorial positions at CHIP and Digital Magazine. At ComputerBild Russia he has replaced Elena Makarova, who led the publication since May 2009.
ComputerBild Russia was launched in 2006 and is published fortnightly with the circulation of 100,000 copies.
Editorial team of the magazine can be reached at editorial@computerbild.ru or letter@computerbild.ru.

A new culinary magazine to be launched in December 2010
The first issue of a new cooking magazine Pervoye, vtoroye, tretye is published in December by Vokrug Sveta publishing in cooperation with ВВС Good Food.
The circulation of the publication is expected to be 120,000 copies per month. The magazine will cover cooking, culinary adventures and gastronomy travels.
Svetlana Kesoyan has been appointed Editor-in-Chief of the magazine. Its Brand manager Natalia Zadvornaya can be contacted on Nzadvornaya@vokrugsveta.ru, +7 495 490-68-58 x 195.

All the changes are reflected in our media directory RussianMediaOnline.com. Join us and follow us on Twitter/slavicmedia.
All media guide subscriptions can be arranged by contacting us on info @ mediarussia.co.uk or David Reade at david@netmedia.bz.

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